Burger Pizza? Sounds cool, but pickle on pizza? If it sounds unconventional or new, let me introduce you to a culinary adventure that combines the irresistible flavors of creamy garlic sauce with the tangy zing of pickles. My Creamy Garlic Pickle Pizza is a unique and delectable twist on traditional pizza.
This unconventional yet delightful creation combines the rich creaminess of garlic sauce, the sharpness of cheese, and the bold crunch of pickles, all on a perfectly baked pizza crust. Prepare for a flavor journey that will leave your taste buds craving more with every creamy, garlicky, and pickle-packed bite.
Is it Possible to Prepare Pickle Pizza in Advance?
Absolutely! For convenience, you can prepare certain components of the pickle pizza ahead of time. Here’s what you can do:
- Garlic Sauce: You can make the garlic sauce ahead of time and transfer it to an airtight container in the refrigerator. It will stay fresh for up to a week.
- Pizza Dough: If you’re using homemade pizza dough, you can prepare it beforehand. Store the dough in the refrigerator for up to 3 days or in the freezer for an extended shelf life of up to 3 months. This way, you can easily have the dough ready when you’re prepared to assemble and bake your pickle pizza.
Garlic Pickle Pizza Recipe
Indulge in the irresistible flavors of this incredible dill pickle pizza, featuring a creamy garlic sauce, tangy dill pickles, and melty cheese. Its garlicky goodness is a delightful surprise!
Ingredients
- 1 Machine bread pizza dough or store-bought
- Two tablespoons of olive oil
- 1 cup garlic pizza sauce (you can use sour cream or white pizza sauce as well)
- 4 cups of shredded mozzarella cheese
- 16 oz dill pickle drained slices
- Dried or fresh dill for garnish
Instructions
- Set your kitchen gadget oven to 500°F and generously oil two baking sheets.
- Shape your pizza dough into two 10-12″ circles and place them on the prepared baking sheets. Brush the pizza tops with olive oil, leaving about a 1″ border for the crust. Give pizza dough rest for about 10 minutes.
- Spread garlic pizza sauce onto each pizza dough circle, followed by 2 cups of shredded mozzarella cheese and half of the dill pickle slices.
- Sprinkle a generous amount of dill on top of the pizza.
- Bake the pickle pizza on the bottom rack of the oven for 5 minutes.
- Transfer the creamy garlic pickle pizza to the top rack of the oven and continue baking for another 5-10 minutes.
- Slice the creamy pickle pizza into wedges and serve immediately, savoring the delightful flavors of your unique creation!
Topping Ideas
Creating a delicious dill pickle pizza can be a fun culinary experiment. Here are some creative topping ideas to enhance your pickle pizza:
Jalapeños: For a spicier twist, add some sliced jalapeños to give your pizza a little heat.
Cream Cheese Drizzle: Drizzle some softened cream cheese over the pizza for a creamy element that complements the pickles.
Chopped Fresh Herbs: Sprinkle fresh herbs like dill, parsley, or chives over the pizza for freshness.
Ranch Dressing Swirl: Swirl some ranch dressing or blue cheese dressing over the pizza for an extra layer of creaminess.
Meaty Toppings: You can certainly add meat toppings like bacon, ham, or even shredded chicken if you desire a meaty element on your pizza. These additions can complement the tangy pickles nicely.
Conclusion
In conclusion, dill pickle pizza is a delightful fusion of contrasting flavors and textures that can tantalize your taste buds unexpectedly. From the creamy garlic sauce to the tangy pickles and a variety of toppings, this unique pizza offers a one-of-a-kind dining experience.
Whether you’re a pickle enthusiast or simply looking to explore new culinary horizons, dill pickle pizza is a savory adventure worth embarking on.
Frequently Asked Questions
What type of dough works best for dill pickle pizza?
You can use traditional pizza dough, thin crust, or whole wheat dough. The choice of dough is flexible and depends on the texture and thickness you desire for your pizza.
What are some complementary side dishes for pickle pizza?
Best side dishes like coleslaw, French fries, or a fresh garden salad can complement the unique flavors of pickle pizza. Experiment with your favorite sides to find the perfect pairing.
How do I prevent my pizza from getting soggy due to the pickles?
To prevent your pizza from becoming soggy, pat the pickle slices dry before adding them to the pizza. Additionally, using low-moisture mozzarella cheese can help maintain the pizza’s texture.
